Luncheon


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Working Luncheon Buffet


Chef’s daily soup | Market fresh garden greens with assorted dressings
Raw vegetables and ranch dip
Assorted sandwiches with a variety of breads & wraps:
Whole wheat, white, multigrain and flour tortilla
Assortment of fillings:
ham, beef, Montreal smoked meat, tuna and egg salad and vegetarian
Assorted cookies & squares | Gourmet coffee & tea

Build Your Own Executive Luncheon buffet


Chef’s daily soup | Garden mixed greens with assorted dressings, Caesar salad
Raw vegetables and ranch dip
Variety of breads and loafs: French, croissants, rye, kaisers
Fillings and condiments: black forest ham, roast beef, Montreal smoked meat, tuna and egg salad, sliced chicken, baby shrimp salad, mayo, mustard, cheddar, sliced Swiss, lettuce, tomato, cucumber, onion and dill pickles
Sliced seasonal fresh fruit | Gourmet coffee & tea

Buffet Enhancements


Cookies and squares
Domestic cheese mirror and crackers
Sliced seasonal fresh fruit
Pickles and olives
Ciabatta, foccacia and Kaisers

Mayfair Luncheon Buffet
(Minimum of 15 people)


Assorted baked rolls & butter | Chef’s soup of the day | Chef’s choice salad
Chef’s potatoes | Mixed steamed buttered vegetables
Sliced seasonal fresh fruit | Assorted cookies & squares | Gourmet coffee & tea

Mayfair Lunch Buffet Entrees


Sliced roast beef with demi sauce
Roast chicken pan jus
Roast porkloin with mustard demi
Bbq baby back ribs
Choice of stir fry; chicken, beef, or shrimp with vegetables and Asian noodles
Ginger beef with Asian greens and noodles
3 cheese tortellini, alfredo or tomato marinara sauce
Penne pasta, with bell peppers, mushrooms, onion, garlic butter
Beef bourguignon with fettuccini noodles
Chicken coq au vin

*All lunch buffets can be ordered no later than 3:00 pm daily.

* Unconsumed food & beverage may not be removed from the premises.
* All banquet menu prices are subject to change without notice.